Easy Overnight Refrigerator Pickles
User Reviews
4.9
87 reviews
Excellent
Easy Overnight Refrigerator Pickles
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Refrigerator pickles have just the right amount of salty, tangy goodness with the most perfect crunch. You are going to love making pickles at home!
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Ingredients
- 1 English cucumber
- 1 1/2 cups distilled white vinegar
- 2 tablespoons granulated sugar
- 1 tablespoon salt
- 1 teaspoon whole black peppercorns
- 3 cloves garlic
- 3 prigs fresh dill
Instructions
- Slice cucumbers or cut into spears. Place the cucumbers in an airtight container or use a mason jar.
- In a small saucepan stir together vinegar, sugar, salt, peppercorns, and garlic. Bring to a boil. Once simmering, remove from heat.
- Pour mixture over cucumber in jar until full. Place the lid on and let cool to room temperature.
- Once cooled, add in fresh dill. Refrigerate overnight before eating.
Notes
- For this recipe, you can use regular cucumbers, English cucumbers, pickling cucumbers, or mini cucumbers. These can all be cut into wedges, or sliced, depending on your own personal preference.
- Strong Pickles! This recipe makes a strong-flavored pickle. If you like less of a kick, replace up to half of the vinegar with water.
- Bread and Butter Pickles Variation -- replace 1/2 cup of the white vinegar with apple cider vinegar. Then, instead of adding in black peppercorns, garlic, and dill you'll flavor the pickles with:
- Spicy Variation -- add in 1/4 to 1/2 teaspoon crushed red pepper flakes to the pickling liquid.
- 1 inch cinnamon stick
- 1 teaspoon whole mustard seeds
- 6 allspice berries
- 6 whole cloves
- 1/2 teaspoon ground turmeric
Nutrition Information
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Serving
1whole jar
Calories
231kcal
(12%)
Carbohydrates
41g
(14%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
6993mg
(291%)
Potassium
536mg
(15%)
Fiber
3g
(12%)
Sugar
29g
(58%)
Vitamin A
315IU
(6%)
Vitamin C
11mg
(12%)
Calcium
107mg
(11%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1pint jar
Amount Per Serving
Calories 231 kcal
% Daily Value*
| Serving | 1whole jar | |
| Calories | 231kcal | 12% |
| Carbohydrates | 41g | 14% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 6993mg | 291% |
| Potassium | 536mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 29g | 58% |
| Vitamin A | 315IU | 6% |
| Vitamin C | 11mg | 12% |
| Calcium | 107mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
87 reviews
Excellent
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