Easy Peanut Sauce Recipe

Name: Easy Peanut Sauce Recipe
Prep time: 5 min
Total time: 5 min
Yield: 16 serving
Ingredients: 1/2 1/2 cup peanut butter; 2 2 tablespoons soy sauce or coconut aminos; 1 1 tablespoon lime juice; 1 1 tablespoon honey; 1 1 teaspoon Worcestershire sauce; 1 1 teaspoon ground ginger; 1 1 teaspoon garlic powder; pinch red pepper flakes; 1/3 - 1/2 1/3 - 1/2 cup water; 1/4 1/4 cup Roughly chopped peanuts

User Reviews

5.0

27 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
16
Calories
55 kcal
Course
Condiments
Cuisine
Chinese

Easy Peanut Sauce Recipe

Chloe Mercado

Report

This scrumptious Peanut Sauce is great to drizzle and dip on everything from salads to noodles! Comes together in 5 minutes with delicious peanut, garlic, and ginger flavors in every bite.

Share:

I Made This!

Be the first!

Print

1 person printed this

Save this

Be the first!

Ingredients

Servings

1/2 1/2 cup peanut butter
2 2 tablespoons soy sauce or coconut aminos
1 1 tablespoon lime juice
1 1 tablespoon honey
1 1 teaspoon Worcestershire sauce
1 1 teaspoon ground ginger
1 1 teaspoon garlic powder
pinch red pepper flakes
1/3 - 1/2 1/3 - 1/2 cup water
1/4 1/4 cup Roughly chopped peanuts optional

Add to Shopping List

Instructions

Add peanut butter, soy sauce, lime juice, honey, Worcestershire sauce, ginger, garlic powder, and red pepper flakes to the blender or food processor. With the motor running, slowly pour water through the chute until the mixture is creamy and reaches the desired consistency. More water will make the peanut sauce thinner and less will make it thicker.
Remove from container and stir in chopped peanuts, if using.
Store in an airtight container in the refrigerator up to a week.

Notes

Makes 2 cups.
To store - Place peanut sauce in a container with an airtight lid and keep it in the refrigerator for up to one week.
To freeze - Place sauce in a freezer-safe container with an airtight lid and freeze for up to 3 months. Thaw overnight in the refrigerator and give it a stir prior to serving.

Nutrition Information

Show Details

Calories 55kcal (3%) Carbohydrates 3g (1%) Protein 2g (4%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 84mg (4%) Potassium 61mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 55 kcal

% Daily Value*

Calories	55kcal	3%
Carbohydrates	3g	1%
Protein	2g	4%
Fat	4g	6%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	2g	10%
Sodium	84mg	4%
Potassium	61mg	1%
Fiber	1g	4%
Sugar	2g	4%
Vitamin A	1IU	0%
Vitamin C	1mg	1%
Calcium	5mg	1%
Iron	1mg	6%