Easy Pumpkin Creme Brulee Recipe

User Reviews

4.6

447 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    50 mins

  • Servings

    6 Servings

  • Calories

    315 kcal

  • Course

    Dessert

  • Cuisine

    American

Easy Pumpkin Creme Brulee Recipe

If you’re a fan of everything pumpkin spice, this creme brulee is just what you need. It has all the elements of a creme brulee with a pumpkin kick!

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Ingredients

Servings
  • 6 egg yolks
  • 1/3 cup sugar
  • 1/2 cup pumpkin puree
  • 1 tsp vanilla extract
  • 1/4 tsp pumpkin pie spice
  • 1 1/2 cup heavy whipping cream
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Instructions

  1. Gather all the ingredients for the recipe.
  2. In a large bowl, whisk the egg yolks and sugar until just combined.
  3. Net, whisk in the pumpkin purée, vanilla extract, and pumpkin pie spice.
  4. In a saucepan over medium heat, bring the heavy cream to a simmer and immediately take it off the heat. Slowly pour the heavy cream into the egg mixture, whisking constantly so the hot cream doesn't cook the eggs.
  5. Strain the hot custard through a fine-mesh sieve to catch any clumps that may have accumulated.
  6. Preheat the oven to 325°F. Place the ramekins into a deep baking dish and evenly distribute the custard into each. Next, fill the baking dish with just enough water that it reaches halfway up the sides of the ramekins. Next, carefully transfer the baking dish onto the middle rack of the oven and bake for 15-30 minutes. Allow the creme brulee to cool down at room temperature. Transfer them into the refrigerator for at least two hours.
  7. Sprinkle a small spoonful of sugar on top of each creme brulee. Using a kitchen blowtorch, caramelize the sugar on top of each custard. The best way to get even caramelization is to move the torch slowly and consistently, versus keeping it directed in one place (this will burn the custard and sugar).

Nutrition Information

Show Details
Calories 315kcal (16%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 27g (42%) Saturated Fat 15g (75%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Cholesterol 277mg (92%) Sodium 32mg (1%) Potassium 108mg (3%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 4312IU (86%) Vitamin C 1mg (1%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 315 kcal

% Daily Value*

Calories 315kcal 16%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 27g 42%
Saturated Fat 15g 75%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Cholesterol 277mg 92%
Sodium 32mg 1%
Potassium 108mg 2%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 4312IU 86%
Vitamin C 1mg 1%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

447 reviews
Excellent

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