Easy & Quick Korean Spicy Chicken

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    171 kcal

  • Cuisine

    Korean

Easy & Quick Korean Spicy Chicken

Tender chicken cooked in a spicy, smoky and sweet gochujang sauce! This quick and easy Korean spicy chicken is made with simple ingredients in one-pan! A great main dish ready in 30 minutes for all the chicken-lovers.

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Ingredients

Servings
  • 1 lb skinless boneless chicken thighs sliced thinly
  • ¼ cup water cold
  • ¼ onion finely chopped (or sub with 1 shallot)
  • 1 teaspoon vegetable oil or any neutral oil
  • 1 green onion finely chopped for garnishing
  • ½ teaspoon sesame seeds

Marinade:

  • 1 tablespoon Gochujang
  • 4 teaspoon Gochugaru
  • 3 cloves garlic minced
  • 2 teaspoon mirin
  • 1 teaspoon sesame oil
  • 1 teaspoon Regular soy sauce
  • ½ teaspoon salt
  • 1 teaspoon white granulated sugar or cane sugar / brown sugar
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Instructions

  1. In a large bowl, combine marinade ingredients as listed above until smooth.
  2. Then add sliced chicken into the bowl and mix well. Marinate for at least 10-15 minutes.
  3. Heat vegetable oil in a large pan on medium heat. Fry onions until soft and translucent.
  4. Then add the chicken along with the marinade into the pan and fry for 2 minutes on each side.
  5. Add water and simmer for 12-15 minutes (uncovered) until chicken is cooked and sauce has thickened. Remove off heat.
  6. Garnish with green onions and sesame seeds and serve!

Nutrition Information

Show Details
Calories 171kcal (9%) Carbohydrates 6g (2%) Protein 23g (46%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 2g Trans Fat 0.02g Cholesterol 108mg (36%) Sodium 530mg (22%) Potassium 363mg (10%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 658IU (13%) Vitamin C 2mg (2%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 171 kcal

% Daily Value*

Calories 171kcal 9%
Carbohydrates 6g 2%
Protein 23g 46%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.02g 1%
Cholesterol 108mg 36%
Sodium 530mg 22%
Potassium 363mg 8%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 658IU 13%
Vitamin C 2mg 2%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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