Easy Sausage Jambalaya

Name: Easy Sausage Jambalaya
Yield: 1 serving
Ingredients: 1 tablespoon olive oil; 1- 1 lb. package smoke sausage; 3 medium carrots; 4 celery stalks; 5 cloves garlic; 2 large bay leaves; 1 teaspoon kosher salt; 1 teaspoon oregano; ½ teaspoon parsley; ½ teaspoon smoked paprika; ½ teaspoon chili powder; ½ teaspoon kofte mix - we bought ours from Turkey; 1 ½ cups white; 3 cups chicken broth

User Reviews

4.0

3 reviews

Good

Course
Dinner, Others

Easy Sausage Jambalaya

Iris Warren

Report

Share:

I Made This!

Be the first!

Print

Be the first!

Save this

Be the first!

Ingredients

1 tablespoon olive oil
1- 1 lb. package smoke sausage ¼ diced and ¾ sliced into rounds
3 medium carrots peeled and diced
4 celery stalks diced
5 cloves garlic minced
2 large bay leaves
1 teaspoon kosher salt
1 teaspoon oregano
½ teaspoon parsley
½ teaspoon smoked paprika
½ teaspoon chili powder
½ teaspoon kofte mix - we bought ours from Turkey but you can make it at home with this recipe
1 ½ cups white long-grain rice, rinsed and dried
3 cups chicken broth