Easy Shrimp Scampi {Without Wine}

User Reviews

4.7

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    403 kcal

Easy Shrimp Scampi {Without Wine}

Easy Shrimp Scampi {Without Wine} is jumbo shrimp cooked in a garlicky butter sauce and served over a bed of linguini noodles.

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Ingredients

Servings
  • 16 ounces linguini noodles cooked according to package instructions
  • 1 pound Shrimp shelled, deveined, tails removed, raw, jumbo
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper freshly ground
  • ¼ cup unsalted butter
  • 1 tablespoon garlic heaping minced
  • ½ cup chicken stock 120 g
  • ¼ cup lemon juice freshly squeezed, 61 g
  • 1 tablespoon parsley heaping finely chopped flat-leaf leaves
  • crushed red pepper flakes optional
  • lemon for garnish

Instructions

  1. Pat shrimp dry and arrange evenly on a paper plate. Season with salt and pepper on all sides.
  2. In a large skillet over medium heat, melt butter.
  3. After the butter has melted, add the shrimp to the skillet in an even layer.
  4. Cook the shrimp, without disturbing them, for 1 minute.
  5. Add garlic to the pan and cook for 1 minute. Flip the shrimp and cook for 2 additional minutes.
  6. Transfer the shrimp to a bowl and set aside.
  7. In the same skillet, add chicken stock and lemon juice. Boil until slightly thickened, scraping up any browned bits from the bottom of the pan.
  8. Add parsley. Stir to combine.
  9. Pour the sauce over the shrimp, sprinkle with crushed red pepper (if using), and toss to combine.
  10. Combine the shrimp scampi with the noodles. Serve immediately.

Nutrition Information

Show Details
Calories 403kcal (20%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 403 kcal

% Daily Value*

Calories 403kcal 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

6 reviews
Excellent

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