Egg Fry Masala

User Reviews

5.0

15 reviews
Excellent

Egg Fry Masala

Egg fry masala is a delicious, savoury dish with a flavorful variation of hard-boiled eggs using aromatic spices. It is a quick and easy egg fry recipe that requires minimal preparation. Make this yummy, crispy anda fry (egg fry) for breakfast, a quick protein-rich snack or a light meal.

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Ingredients

Servings
  • 3 Eggs (hard-boiled)
  • 2 tablespoon oil
  • 1 tablespoon Butter with salt
  • 2-3 cloves garlic
  • 2-3 green chillies
  • Few curry leaves
  • 1 teaspoon cumin seeds
  • 1 teaspoon red chilli powder
  • 1 teaspoon turmeric powder
  • 1 teaspoon salt
  • 1 teaspoon garam masala
  • few Coriander leaves
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Instructions

Boil eggs

  1. Boil eggs. Peel the shells.
  2. Cut them into halves and set them aside.

Prepare masala

  1. Heat oil and butter in a pan. Add cumin seeds and turn them aromatic.
  2. Stir in chopped garlic and saute for a few seconds.
  3. Add salt, spices, curry leaves and chillies. Combine well.
  4. Place the boiled eggs one by one into the masala in a pan.
  5. Fry for less than a minute and turn their sides.
  6. Fry until they turn crispy and golden brown.
  7. Serve hot egg fry masala either with bread, naan /roti or as such for a quick protein-rich breakfast!

Notes

  • Check tips for additional information on the egg masala fry recipe!
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Nutrition Information

Show Details
Serving 1People Calories 642kcal (32%) Carbohydrates 14g (5%) Protein 21g (42%) Fat 56g (86%) Saturated Fat 14g (70%) Polyunsaturated Fat 11g Monounsaturated Fat 27g Trans Fat 1g Cholesterol 590mg (197%) Sodium 2941mg (123%) Potassium 342mg (10%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 1749IU (35%) Vitamin C 13mg (14%) Calcium 120mg (12%) Iron 4mg (22%)

Nutrition Facts

Serving: 1People

Amount Per Serving

Calories 642 kcal

% Daily Value*

Serving 1People
Calories 642kcal 32%
Carbohydrates 14g 5%
Protein 21g 42%
Fat 56g 86%
Saturated Fat 14g 70%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 27g 135%
Trans Fat 1g 50%
Cholesterol 590mg 197%
Sodium 2941mg 123%
Potassium 342mg 7%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 1749IU 35%
Vitamin C 13mg 14%
Calcium 120mg 12%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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