Eggnog Fudge
User Reviews
5.0
33 reviews
Excellent
Eggnog Fudge
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Eggnog Fudge is a decadent Christmas treat that's rich and creamy and so easy to make that you can whip it up in a flash.
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Ingredients
Ingredients:
- 1/2 cup unsalted butter room temp
- 3/4 cup eggnog
- 2 cups granulated sugar
- 1 1/2 cups white chocolate chips
- 3/4 cup marshmallow creme
- 1/2 teaspoon nutmeg
- 2 teaspoons vanilla
Instructions
Directions:
- Line an 8x8 baking dish with parchment paper.
- In a medium saucepan add the butter, eggnog, and sugar.
- Bring to a boil over medium heat.
- Stirring constantly.
- Use a candy thermometer, cook until it reaches 234.
- Add your white chocolate and stir until melted.
- Add in the Marshmallow creme, vanilla and nutmeg until smooth.
- Stir to combine.
- Pour into prepared your baking dish.
- Sprinkle the top nutmeg.
- Set to the side to set for 3 hours.
- Remove from dish and cut into 1-inch squares.
- ENJOY!!
Nutrition Information
Show Details
Calories
67kcal
(3%)
Carbohydrates
10g
(3%)
Protein
0.4g
(1%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
6mg
(2%)
Sodium
6mg
(0%)
Potassium
18mg
(1%)
Fiber
0.01g
(0%)
Sugar
10g
(20%)
Vitamin A
52IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
13mg
(1%)
Iron
0.02mg
(0%)
Nutrition Facts
Serving: 64squares
Amount Per Serving
Calories 67 kcal
% Daily Value*
| Calories | 67kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 0.4g | 1% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 6mg | 0% |
| Potassium | 18mg | 0% |
| Fiber | 0.01g | 0% |
| Sugar | 10g | 20% |
| Vitamin A | 52IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 0.02mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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