
Pumpkin Fudge
User Reviews
4.9
33 reviews
Excellent

Pumpkin Fudge
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A great easy recipe for Pumpkin Fudge! NO candy thermometer required!
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Ingredients
- 3 cups premium white chocolate chips I recommend using Ghirardelli, I do not always get consistent results using other brands.
- ½ cup sweetened condensed milk (please note that this is condensed and NOT evaporated milk and that you are to use only ½ cup and NOT the whole can).
- 3 Tablespoons unsalted butter
- ¼ cup pumpkin puree
- 1 ½ teaspoons pumpkin pie spice (click the link for my homemade pumpkin spice recipe)
- 1 drop Orange gel food coloring optional, but it's what will give your fudge that Fall pumpkin color.
- 1 Tablespoon cornstarch sifted
- 1 teaspoon vanilla extract
- ½ cup white chocolate melting wafers optional, for drizzling (may use additional white chocolate chips instead, but the melting wafers will set faster).
Instructions
- Line an 8x8 baking dish with parchment paper and set aside.
- In a medium-sized saucepan over medium-low heat, combine white chocolate chips, sweetened condensed milk, and butter.
- Stir frequently until chocolate chips and butter are mostly melted.
- Add pumpkin puree and pumpkin spice and stir well until all ingredients are completely combined (the chocolate and butter should be completely melted at this point). Reduce heat to low.
- Stir in food coloring, if using, and vanilla extract.
- Stir in cornstarch.
- Remove fudge from heat and spread into prepared pan.
- Transfer fudge to the refrigerator and chill until firm (preferably overnight).
- Once fudge has set, melt melting wafers according to package instructions and drizzle over fudge, if desired.
- Slice and serve. Enjoy!
Nutrition Information
Show Details
Serving
1piece (doesn't include optional drizzled chocolate)
Calories
197kcal
(10%)
Carbohydrates
23g
(8%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
10g
(50%)
Monounsaturated Fat
1g
Cholesterol
17mg
(6%)
Sodium
50mg
(2%)
Potassium
30mg
(1%)
Sugar
21g
(42%)
Vitamin A
8IU
(0%)
Vitamin C
1mg
(1%)
Calcium
11mg
(1%)
Nutrition Facts
Serving: 20pieces
Amount Per Serving
Calories 197 kcal
% Daily Value*
Serving | 1piece (doesn't include optional drizzled chocolate) | |
Calories | 197kcal | 10% |
Carbohydrates | 23g | 8% |
Protein | 3g | 6% |
Fat | 12g | 18% |
Saturated Fat | 10g | 50% |
Monounsaturated Fat | 1g | 5% |
Cholesterol | 17mg | 6% |
Sodium | 50mg | 2% |
Potassium | 30mg | 1% |
Sugar | 21g | 42% |
Vitamin A | 8IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 11mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
33 reviews
Excellent
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