Espresso Cinnamon Cream Cheese & White Chocolate Palmiers Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    45 mins

  • Servings

    24 Palmiers

  • Calories

    86 kcal

  • Course

    Dessert

  • Cuisine

    French

Espresso Cinnamon Cream Cheese & White Chocolate Palmiers Recipe

These crispy cookies are pretty to look at and very easy to make. The chocolate and espresso filling appeals to kids of all ages.

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Ingredients

Servings
  • 1 8 oz purchased puff pastry sheet, thawed
  • 4 ounces low-fat cream cheese
  • ½ teaspoon instant espresso powder
  • ½ teaspoon granulated sugar
  • ½ teaspoon ground cinnamon
  • ½ cup white chocolate chips
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Instructions

  1. Roll the puff pastry sheet into a rectangle that is at least 8 inches wide and no less than ⅛-inch thick. With the standard puff pastry sheets found in the grocery stores, you won't have much rolling to do.
  2. In a medium bowl, using a hand mixer, beat cream cheese until it is light and fluffy, 2 to 3 minutes. Add espresso powder, sugar, and cinnamon. Beat until thoroughly combined.
  3. Using a rubber spatula spread the cream cheese mixture over the entire surface of the puff pastry. Sprinkle the white chocolate chips evenly over the cream cheese. Roll each long end of the rectangle into the center. Cover and chill for about 15 minutes.
  4. Cut the roll crosswise into ⅛-inch slices and divide the palmiers between two baking sheets covered with parchment paper. Cover and chill for at least 1 hour.
  5. Preheat the oven to 450 degrees F. Bake the palmier until they are puffed and light golden brown, 6 to 8 minutes. Quickly flip the palmiers and place back in the oven, switching positions of the baking sheets. Bake for an additional 4 to 5 minutes. Transfer the palmiers to a cooling rack and cool completely before serving.
  6. Make ahead: The palmiers can be baked and then store in the fridge in an airtight container for 2 to 3 days, or frozen. Before serving, place unthawed palmiers on a baking sheet in a 350 degree F oven for 5 minutes.

Notes

Nutrition Information

Show Details
Serving 1Palmier Calories 86kcal (4%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 3mg (1%) Sodium 51mg (2%) Potassium 29mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 25IU (1%) Calcium 15mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24Palmiers

Amount Per Serving

Calories 86 kcal

% Daily Value*

Serving 1Palmier
Calories 86kcal 4%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 3mg 1%
Sodium 51mg 2%
Potassium 29mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 25IU 1%
Calcium 15mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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