Esquites Recipe

User Reviews

5.0

105 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    486 kcal

  • Course

    Side Dish

  • Cuisine

    Mexican

Esquites Recipe

This Esquites recipe is creamy, flavorful, and perfect for any fiesta - plus, it's made in just 20 minutes!

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Ingredients

Servings
  • cup Mexican crema, or sour cream
  • ¼ cup mayonnaise
  • 2 teaspoons lime juice
  • garlic salt (with parsley flakes), to taste
  • 2 (12-ounce) bags frozen corn
  • 2 tablespoons salted butter
  • ½ cup cotija cheese
  • chili powder, to taste
  • cilantro, for garnish
  • 1 lime, cut into wedges, for garnish
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Instructions

  1. In a small bowl, combine crema, mayonnaise, lime juice and garlic salt. Set aside.
  2. Bring a medium pot of water to a boil, then add corn and cover. Bring back to a simmer and cook for about 4-5 minutes or until corn is cooked through.
  3. Drain water and transfer corn to a pan over high heat. Cook until a few pieces are a little charred, about 5 minutes., then add butter and crema mixture and cook until heated through.
  4. Divide among serving cups or in a serving bowl and top with cotijja, chili powder, and cilantro. Serve warm with lime wedges on the side.

Notes

  • Fresh corn. Ct the kernel off of several corn cobs, to equal 24 ounces you can also make Corn on the Cob on the Grill
  • Prep ahead of time. Make the creme sauce in a large airtight container. Brown the corn in a skillet, add it to the creme sauce, and mix. Refrigerate overnight. Heat in a skillet before serving.
  • Prep
  • Store. Place any leftovers in an airtight container. It can last in the fridge for 3-4 days. Reheat in the microwave or stovetop until warm.
  • Store.

Nutrition Information

Show Details
Calories 486kcal (24%) Carbohydrates 64g (21%) Protein 12g (24%) Fat 25g (38%) Saturated Fat 8g (40%) Cholesterol 48mg (16%) Sodium 443mg (18%) Potassium 779mg (22%) Fiber 8g (32%) Sugar 2g (4%) Vitamin A 345IU (7%) Vitamin C 24mg (27%) Calcium 140mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 486 kcal

% Daily Value*

Calories 486kcal 24%
Carbohydrates 64g 21%
Protein 12g 24%
Fat 25g 38%
Saturated Fat 8g 40%
Cholesterol 48mg 16%
Sodium 443mg 18%
Potassium 779mg 17%
Fiber 8g 32%
Sugar 2g 4%
Vitamin A 345IU 7%
Vitamin C 24mg 27%
Calcium 140mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

105 reviews
Excellent

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