Mexican Street Corn Salad (Esquites)

User Reviews

4.9

183 reviews
Excellent

Mexican Street Corn Salad (Esquites)

This Mexican Street Corn Salad recipe is quick, simple, and epically delicious! Mexican street corn salad brings big, bold, exciting flavors to the table. Great for parties, potlucks, and lunch.

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Ingredients

Servings

For the Dressing:

  • ¼ cup freshly squeezed lime juice
  • 2 TB real mayonnaise
  • 1 tsp ground cumin
  • 1 tsp smoked paprika
  • ½ tsp kosher salt
  • ¼ tsp freshly ground black pepper

For the Salad:

  • 3 cups sweet corn kernels cut off the cobs
  • 1 TB olive oil
  • 1 cup finely grated Parmesan cheese
  • 1 cup Freshly chopped cilantro
  • ½ cup red bell pepper chopped
  • ½ cup thinly sliced green onions
  • ¼ cup red onion chopped
  • 1 Jalapeno pepper seeded and chopped
  • ½ tsp garlic powder
  • ½ cup crumbled Cojita cheese
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Instructions

  1. In a small bowl, combine all dressing ingredients. Use hand whisk to incorporate well; try to get mayo mostly dissolved. Set aside (dressing can be made ahead of time and chilled until ready to use)
  2. In a large skillet, heat olive oil over high heat. Once hot, add corn kernels and cook 3-5 minutes, stirring only occasionally. Once some of the kernels are nicely charred, turn off the heat. Add in parmesan, cilantro, bell pepper, green onions, red onion, jalapeño, and garlic powder, stirring well to combine. Toss with dressing and sprinkle with crumbled cojita (or feta) cheese. Serve at room temp or chilled.

Notes

  • Salad can be made a few hours ahead of time, covered, and chilled.
  • If you enjoyed this recipe, please come back and give it a rating ❤️

Nutrition Information

Show Details
Serving 1g Calories 95kcal (5%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 274mg (11%) Potassium 135mg (4%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 469IU (9%) Vitamin C 18mg (20%) Calcium 8mg (1%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 95 kcal

% Daily Value*

Serving 1g
Calories 95kcal 5%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 274mg 11%
Potassium 135mg 3%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 469IU 9%
Vitamin C 18mg 20%
Calcium 8mg 1%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

183 reviews
Excellent

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