Fajita Meatball Sliders

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    37 mins

  • Servings

    12 meatball sliders

  • Calories

    326 kcal

  • Course

    Main Course, Lunch

  • Cuisine

    Mexican

Fajita Meatball Sliders

You’re going to love these fajita meatball sliders on Hawaiian rolls with pepper jack cheese & creamy guacamole! They’re easy to make in under an hour!

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Ingredients

Servings
  • 1 tbsp olive oil
  • 1 cup onions diced
  • ½ cup bell peppers diced
  • 4 cloves garlic minced
  • 1 lb ground chicken
  • 1 lb ground pork
  • ½ cup breadcrumbs
  • ½ tsp cumin
  • ½ tsp chili powder
  • ½ tsp paprika
  • ½ tsp sea salt
  • 2 large eggs
  • 2 tsp hot sauce
  • 1 cup pepper jack cheese shredded
  • 12 King’s Hawaiian Jalapeño Rolls

Optional Toppings

  • guacamole
  • hot sauce
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Instructions

  1. Preheat the oven to 400°F.
  2. Add the olive oil to a large skillet over medium high heat.
  3. Add the onions, bell peppers and garlic, saute 4-5 minutes then remove from the heat and set aside.
  4. In a large bowl, combine the ground chicken, ground pork, breadcrumbs, cumin, chili powder, paprika, salt, eggs, hot sauce and cooked bell peppers and onions.
  5. Form into 12 large meatballs and place on a baking sheet.
  6. Place in the oven for 20 minutes.
  7. Remove from the oven, top the meatballs with the pepper jack cheese and place back in the oven for 2-3 minutes.
  8. Slice the King’s Hawaiian Jalapeno Rolls in half and place on a baking sheet and into the oven for 3-4 minutes to lightly toast.
  9. Remove from the oven and place a meatball on the bottom of each roll, then top with guacamole and a drizzle of hot sauce, if you ‘d like, then place the top of the roll on the meatball.

Notes

  • Nutritional information provided does not include the optional toppings.

Nutrition Information

Show Details
Calories 326kcal (16%) Carbohydrates 20g (7%) Protein 20g (40%) Fat 18g (28%) Saturated Fat 7g (35%) Cholesterol 105mg (35%) Sodium 339mg (14%) Potassium 369mg (11%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 372mg (7%) Vitamin C 10mg (11%) Calcium 95mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 12meatball sliders

Amount Per Serving

Calories 326 kcal

% Daily Value*

Calories 326kcal 16%
Carbohydrates 20g 7%
Protein 20g 40%
Fat 18g 28%
Saturated Fat 7g 35%
Cholesterol 105mg 35%
Sodium 339mg 14%
Potassium 369mg 8%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 372mg 7%
Vitamin C 10mg 11%
Calcium 95mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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