Faux Pho Soup
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Faux Pho Soup
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By far one of the most flavorful and delicious Pho dishes you will ever taste.
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Ingredients
- 8 oz thin rice noodles
- 1 tbs sesame oil
- 2 tbs ginger (grated)
- 1 jalapeño (minced)
- 4 cloves garlic (minced)
- 12 c chicken broth (low sodium)
- ¼ c soy sauce
- 2 tbs fish sauce
- 2 tbs rice wine vinegar
- 2 tbs hoisin sauce
- 8 oz shiitake mushrooms thinly sliced
- 4 scallions (thinly sliced greens reserved for garnish)
- 1 lb chicken breast
- 4 c spinach
- salt to taste
- black pepper to taste
- cilantro garnish, fresh
- lime to serve, wedges
- sriracha (to serve)
Instructions
- Place rice noodles in a bowl and cover with boiling hot water; set aside.
- Meanwhile, heat a large soup pot over medium-high heat and add sesame oil.
- Add ginger, jalapeno and garlic to the pan and cook for 30-60 seconds to release flavor.
- Pour in chicken broth, soy sauce, fish sauce, rice vinegar, hoisin, mushrooms and scallions.
- Bring broth to a boil then add in whole chicken breasts.
- Reduce heat to medium low and gently poach the chicken about 15-20 minutes or until fully cooked.
- Remove cooked chicken from broth and let cool enough to handle.
- Shred chicken breasts and add back into the broth.
- Bring soup to boil and add in spinach.
- Stir until spinach wilts.
- Drain rice noodles and fill bowls evenly with cooked noodles.
- Ladel chicken soup on top of noodles and garnish with plenty of extra scallions, cilantro and lime wedges.
Notes
- Excellent source of Vitamins A and C, good source Iron
Nutrition Information
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Calories
423kcal
(21%)
Carbohydrates
57.8g
(19%)
Protein
35.2g
(70%)
Fat
5.6g
(9%)
Saturated Fat
0.6g
(3%)
Cholesterol
60mg
(20%)
Sodium
2657mg
(111%)
Fiber
3.4g
(14%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 423 kcal
% Daily Value*
| Calories | 423kcal | 21% |
| Carbohydrates | 57.8g | 19% |
| Protein | 35.2g | 70% |
| Fat | 5.6g | 9% |
| Saturated Fat | 0.6g | 3% |
| Cholesterol | 60mg | 20% |
| Sodium | 2657mg | 111% |
| Fiber | 3.4g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
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