Fior di Latte Gelato Recipe

User Reviews

5.0

60 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Chilling Time

    3 hrs

  • Total Time

    3 hrs 25 mins

  • Servings

    3 servings

  • Calories

    311 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Fior di Latte Gelato Recipe

A simple Italian Ice cream made with just three ingredients, milk, cream and sugar. It's also the perfect base for adding your favourite flavour to.

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Ingredients

Servings
  • cups whole milk
  • 2-3 tablespoons granulated sugar
  • ¾ cup whole / whipping cream
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Instructions

  1. In a medium / large pot add the milk and sugar, heat (stirring occasionally) just until the sugar has dissolved (do not boil).
  2. Remove from the heat and add the cream, stir to combine, let the mixture cool then pour into a bowl, cover with plastic and refrigerate for approximately 2-3 hours or until the mixture is very cold.
  3. Pour into the ice cream maker and following the machine instruction churn until the gelato is firm. I like to freeze the ice cream for about 30 minutes just to make it a little firmer before serving. Enjoy.

Notes

  • This is the perfect base ice cream, if you want a vanilla flavour add a teaspoon or so to the milk mixture along with the cream. You could even add chocolate chips, nuts or frozen berries. Be sure to add them about 3-4 minutes before the ice cream is ready.
  • Homemade ice cream / gelato should be kept in the freezer, in an airtight container. Apparently glass or stainless steel are the best containers to use. It will keep for at least one week in the freezer. 
  •  

Nutrition Information

Show Details
Calories 311kcal (16%) Carbohydrates 16g (5%) Protein 5g (10%) Fat 26g (40%) Saturated Fat 16g (80%) Cholesterol 94mg (31%) Sodium 75mg (3%) Potassium 206mg (6%) Sugar 14g (28%) Vitamin A 1072IU (21%) Vitamin C 1mg (1%) Calcium 177mg (18%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 311 kcal

% Daily Value*

Calories 311kcal 16%
Carbohydrates 16g 5%
Protein 5g 10%
Fat 26g 40%
Saturated Fat 16g 80%
Cholesterol 94mg 31%
Sodium 75mg 3%
Potassium 206mg 4%
Sugar 14g 28%
Vitamin A 1072IU 21%
Vitamin C 1mg 1%
Calcium 177mg 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

60 reviews
Excellent

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