Football Cheese Ball
User Reviews
4.9
24 reviews
Excellent
Football Cheese Ball
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This football cheese ball with bacon is, well, exactly what the title proclaims. A cheese ball in the shape of a football. Made with both Cheddar and cream cheese as well as jalapeño and, yes, bacon. Perfect for Super Bowl.
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Ingredients
- 1 1/2 pounds sliced bacon
- 1 to 2 medium jalapeños seeded and finely chopped (if you want extra heat, retain some of the seeds)
- 16 ounces cream cheese at room temperature
- 1 cup shredded sharp white cheddar cheese plus more for garnish
- 1 to 2 tablespoons chopped scallions light green and white parts
- crackers for serving
Instructions
- Rev up the oven to 400°F (204°C).
- Place the bacon slices in a single layer on 2 rimmed baking sheets lined with foil. Bake until crisp, about 15 minutes. Drain the bacon on paper towels. Spoon 2 tablespoons of bacon drippings into a skillet and reserve the rest of the drippings for another use. Once the bacon has cooled, coarsely chop it.
- Heat the bacon drippings in the skillet over medium heat. Add the jalapeño and sauté until softened, about 5 minutes.
- Using a stand mixer or a bowl and a spatula, mix together 1 cup chopped bacon, the sautéed jalapeño, the cream cheese, Cheddar, and the scallions until combined. Scrape the mixture onto a large sheet of plastic wrap and, using the plastic wrap to keep your hands from getting messy, shape the mixture into a round ball. Refrigerate for at least 2 hours and up to overnight.
- Just before serving, with the cheese ball still wrapped in plastic, form it into an oblong football shape as best you can. Unwrap the cheese ball and roll it in the remaining chopped bacon to coat it completely. Strategically place a few strands of Cheddar cheese on the football to resemble laces. Serve with crackers and be ready for cheers.
Nutrition Information
Show Details
Serving
1portion
Calories
247kcal
(12%)
Carbohydrates
2g
(1%)
Protein
7g
(14%)
Fat
24g
(37%)
Saturated Fat
12g
(60%)
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
64mg
(21%)
Sodium
305mg
(13%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 247 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 247kcal | 12% |
| Carbohydrates | 2g | 1% |
| Protein | 7g | 14% |
| Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 64mg | 21% |
| Sodium | 305mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
24 reviews
Excellent
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