Football Buffalo Chicken Pockets For Game Day Snacking

User Reviews

5.0

120 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    8

  • Calories

    310 kcal

  • Course

    Appetizer

  • Cuisine

    American

Football Buffalo Chicken Pockets For Game Day Snacking

Delight your guests with these football-shaped hot buffalo chicken pockets - the best game day appetizer for your football watch party!

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Ingredients

Servings
  • 1 pound chicken breast
  • 1 tbsp avocado oil
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp salt
  • ½ cup Franks red hot sauce
  • 1 tbsp brown sugar
  • 1 tbsp butter melted
  • 1 can jumbo buttermilk biscuits
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Instructions

  1. Preheat oven to 375° F. 
  2. Pour the avocado oil onto the chicken breast.
  3. Add spices. Rub oil and spices into the chicken.
  4. Lay the chicken in a small baking dish.
  5. In a small bowl, mix together hot sauce, brown sugar, and melted butter.
  6. Pour the sauce over the top of the chicken. 
  7. Bake chicken for 30-40 minutes until cooked through. 
  8. Shred the chicken breast with a fork and mix with the sauce in the bottom of the baking dish. 
  9. Take one jumbo biscuit and spread it on a lightly floured surface of a small plate.
  10. Place shredded chicken in the middle of the biscuit and fold dough over.
  11. Use a fork to crimp the edges of the biscuit. Repeat the process with the rest of the biscuits.
  12. Preheat the air fryer to 330° F. Place the chicken pockets in the air fryer basket and fry for 5 minutes on each side.
  13. Scoop sour cream into a piping bag and pipe the sour cream in football lines on the pockets. Alternatively, you could use a sandwich bag or small zip bag and cut a tiny hole in the corner. Enjoy!

Nutrition Information

Show Details
Serving 1g Calories 310kcal (16%) Carbohydrates 30g (10%) Protein 16g (32%) Fat 14g (22%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g Monounsaturated Fat 6g Trans Fat 0.1g Cholesterol 41mg (14%) Sodium 1154mg (48%) Potassium 345mg (10%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 62IU (1%) Vitamin C 1mg (1%) Calcium 33mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 310 kcal

% Daily Value*

Serving 1g
Calories 310kcal 16%
Carbohydrates 30g 10%
Protein 16g 32%
Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 41mg 14%
Sodium 1154mg 48%
Potassium 345mg 7%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 62IU 1%
Vitamin C 1mg 1%
Calcium 33mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

120 reviews
Excellent

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