French Macaron Pots of Gold for St. Patrick's Day
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4.8
18 reviews
Excellent
French Macaron Pots of Gold for St. Patrick's Day
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Learn how to make French Macarons shaped like gold coins for St. Patrick's Day!
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Ingredients
- 55 g almond meal (aka ground almonds/ almond flour)
- 100 g icing sugar
- 25 g sugar
- 50 g egg whites just make sure they are room temperature (I age mine by cracking leaving the whites out at room temp for 24 hours, it is much better for macaron making)
- Drop Yellow food coloring
- 1 tsp lemon zest
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Notes
- * Note: It is important that this recipe is measured in grams to get the exact quantities
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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