French Toast Muffins
User Reviews
4.8
12 reviews
Excellent
French Toast Muffins
Report
French Toast Muffins are easy to toss together with ingredients you already have in your kitchen and they’re a perfect brunch dish for a crowd and fun to pull apart.
Share:
Ingredients
- 1 loaf French bread I also routinely use a loaf of Texas Toast
- 8 eggs
- 2 cups milk
- 1/2 cup heavy cream half and half would work too
- 1/4 cup sugar
- 1 cup brown sugar divided, half for custard and half for topping
- 1 tablespoon vanilla extract
- 2 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup flour
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup unsalted butter cold and cut into small squares
Instructions
- Spray a two muffin tins with cooking spray or grease with butter and preheat your oven to 375 degrees.
- In a large bowl, add the eggs, milk, heavy cream, sugar, brown sugar (1/2 cup), vanilla, cinnamon and nutmeg.
- Chop the bread into 3/4 - 1 inch cubes and put it in the bowl with the egg mixture and toss well until all the liquid is absorbed.
- In a small bowl or a food processor add the flour, brown sugar (1/2 cup), cinnamon, and salt and mix.
- Cut in the butter with a fork or pulse in the food processor for 5-10 seconds or until the butter and brown sugar mixture is crumbly.
- Mound the bread into the muffin tin until it resembles a muffin with a high rounded top.
- Pour any leftover liquids over the top of the bread mixture.
- Sprinkle the brown sugar mixture (that has the flour, brown sugar, cinnamon, salt and the butter) on top of the muffins
- Bake for 20-25 minutes or until the tops are crispy and browned and the inside is set.
Nutrition Information
Show Details
Calories
170kcal
(9%)
Carbohydrates
28g
(9%)
Protein
4g
(8%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
63mg
(21%)
Sodium
145mg
(6%)
Potassium
93mg
(3%)
Sugar
17g
(34%)
Vitamin A
185IU
(4%)
Calcium
56mg
(6%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 24muffins
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 28g | 9% |
| Protein | 4g | 8% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 63mg | 21% |
| Sodium | 145mg | 6% |
| Potassium | 93mg | 2% |
| Sugar | 17g | 34% |
| Vitamin A | 185IU | 4% |
| Calcium | 56mg | 6% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
Other Recipes
You'll Also Love
Brioche French Toast Casserole (with Cinnamon Toast Croutons)
North American, American, Canadian
5.0
(3 reviews)
