Fresh Fruit Sushi Dessert (Vegan & Dairy-Free Recipe)
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Fresh Fruit Sushi Dessert (Vegan & Dairy-Free Recipe)
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Learn how to make Fresh Fruit Sushi or Frushi with lovely fruit and coconut rice. It's a great gluten-free and vegan dessert recipe that's full of flavor.
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Ingredients
- 1 1/2 cups sushi rice ( regular rice will not work)
- 2 cups (16floz/450ml) Water
- 3 Tbsp sugar
- 1/4 tsp salt
- 1 cup (8floz/225ml) Coconut Milk
- 1 ½ tsp of vanilla extract
- Fruit
- Mango , pineapple, kiwi, strawberry, raspberries. Choose any fruit you like including banana, orange, peaches, etc
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