Fresh Moroccan Mint Tea Recipe
User Reviews
5
3 reviews
Excellent
Fresh Moroccan Mint Tea Recipe
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Moroccan mint tea is a refreshing blend of green tea and fresh mint, with a natural sweetness and vibrant aroma that boosts spirits.
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Ingredients
- 2 Teaspoon green tea
- 3½ Cups water
- 2-3 Tablespoon sugar
- Bunch mint leaves
Instructions
- Place the green tea leaves into a small bowl and pour a small quantity of hot boiling water over the tea leaves. Briefly steep and then strain the leaves and discard the liquid. This process helps in removing some bitterness from the tea leaves.
- Place the wet green tea leaves into the tea pot with the sugar and boiled water. Mix with a wooden spoon.
- Push the bunch of fresh mint leaves into the tea pot and make sure they are submerged.
- Allow to steep a few minutes to release the flavors.
- Pour tea into small glasses and serve hot.
Nutrition Information
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Calories
15kcal
(1%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
0.01g
(0%)
Sodium
5mg
(0%)
Potassium
0.1mg
(0%)
Sugar
3g
(6%)
Vitamin A
50IU
(1%)
Calcium
3mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8small glasses
Amount Per Serving
Calories 15 kcal
% Daily Value*
| Calories | 15kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 0.01g | 0% |
| Sodium | 5mg | 0% |
| Potassium | 0.1mg | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 50IU | 1% |
| Calcium | 3mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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