Fried Banana Recipe
User Reviews
4.1
159 reviews
Good
Fried Banana Recipe
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Coated in a sticky, sweet sauce, these Cinnamon Honey Fried Bananas only require 6 ingredients and make the BEST sweet treat!
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Ingredients
- 1 teaspoon unsalted butter
- 2 bananas , sliced into 1/2 thick pieces
- 2 tablespoons honey
- 1/2 teaspoon ground cinnamon
- dash ground nutmeg
- dash coarse kosher salt
Instructions
- Heat a large non stick skillet over medium heat. Melt the 1 teaspoon unsalted butter.
- When the butter is melted, add the sliced 2 bananas , 2 tablespoons honey , 1/2 teaspoon ground cinnamon , dash ground nutmeg and dash coarse kosher salt . Toss to coat and warm thoroughly. When the honey starts to caramelize and the bananas are nicely brown, at about 10 minutes, and the mixture is warm, remove from the heat and serve.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Notes
- Honey can be swapped for agave nectar, light brown sugar or dark brown sugar.
Nutrition Information
Show Details
Calories
94kcal
(5%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
3mg
(1%)
Sodium
1mg
(0%)
Potassium
218mg
(6%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
70IU
(1%)
Vitamin C
5mg
(6%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 94 kcal
% Daily Value*
| Calories | 94kcal | 5% |
| Carbohydrates | 22g | 7% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 3mg | 1% |
| Sodium | 1mg | 0% |
| Potassium | 218mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 70IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.1
159 reviews
Good
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