Fried Cabbage
User Reviews
5.0
129 reviews
Excellent
Fried Cabbage
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Fried Cabbage is tender and sweet when pan-fried with bacon and onions.
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Ingredients
- 6 slices Bacon chopped
- 1 small onion diced
- 6 cups chopped green cabbage core removed, 1-inch pieces
- ¼ teaspoon red pepper flakes or to taste, optional
- salt and pepper to taste
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Instructions
- Heat a large skillet or cast iron pan over medium heat. Add the chopped bacon and cook until crisp. Remove with a slotted spoon and set aside, leaving the drippings in the pan.
- Add chopped onion to the bacon drippings and cook until tender, about 3-4 minutes.
- Stir in chopped cabbage and cook for 15-20 minutes or until tender.
- Season with chili flakes if using and salt & pepper to taste.
- Sprinkle with the cooked bacon and serve.
Notes
- If you have a large pan, you can cut a whole head of cabbage and cook in batches. Cooked cabbage can be frozen for up to 3 months.
- Coleslaw mix can be used but is thin and will only need 8-10 minutes to cook.
- Optional additions include 2 cloves of minced garlic (added with the cabbage), parmesan cheese, or a squeeze of lemon juice or apple cider vinegar.
- If you're short on time, add a few tablespoons of chicken broth to the cabbage in the pan. This will help it to steam as it cooks, reducing cooking time and adding flavor!
Nutrition Information
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Calories
175
(9%)
Carbohydrates
9g
(3%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
4g
(20%)
Cholesterol
21mg
(7%)
Sodium
240mg
(10%)
Potassium
283mg
(8%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
140IU
(3%)
Vitamin C
40.5mg
(45%)
Calcium
48mg
(5%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Calories | 175 | 9% |
| Carbohydrates | 9g | 3% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 21mg | 7% |
| Sodium | 240mg | 10% |
| Potassium | 283mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 140IU | 3% |
| Vitamin C | 40.5mg | 45% |
| Calcium | 48mg | 5% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
129 reviews
Excellent
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