Fried Chicken Wings

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    1 d

  • Cook Time

    mins

  • Total Time

    1 d 15 mins

  • Servings

    10 people

  • Calories

    126 kcal

  • Course

    Appetizer

  • Cuisine

    American

Fried Chicken Wings

Finger foods are so much fun, and these fried wings are no exception.

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Ingredients

Servings
  • 24 pieces chicken wings
  • 3 cups buttermilk
  • 2 tablespoons Hungarian paprika
  • 3 teaspoons garlic powder
  • 1 tablespoons kosher salt
  • 1 teaspoon cayenne pepper
  • 4 sprigs of fresh thyme
  • 1 ½ cups all purpose flour
  • vegetable oil for frying
  • Hot sauce for serving
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Instructions

  1. Place the chicken wings into a plastic container and cover with buttermilk along with 1 teaspoon of the paprika and 1 teaspoon garlic powder. Cover and refrigerate for 12 to 24 hours.
  2. Heat ⅓-inch of oil in a large dutch oven to 325 degrees F.
  3. Drain chicken in a colander. Combine the salt, remaining paprika, remaining garlic powder, cayenne pepper and thyme leaves with the flour. Liberally dredge the chicken with this mixture and shake off any excess.
  4. Place chicken wings into the pan, a few at a time. The oil should cover about ½ of the chicken wing. Using a pair of tongs, carefully flip the wings and continue to fry until fully cooked and golden brown on all sides, about 15 minutes.
  5. Drain chicken on a rack over a sheet pan and serve with hot sauce and ranch dressing or blue cheese dip

Notes

  • You can use this recipe on other chicken parts because it's just that good.

Nutrition Information

Show Details
Calories 126kcal (6%) Carbohydrates 19g (6%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.4g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 10mg (3%) Sodium 777mg (32%) Potassium 170mg (5%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 914IU (18%) Vitamin C 1mg (1%) Calcium 92mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 126 kcal

% Daily Value*

Calories 126kcal 6%
Carbohydrates 19g 6%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 10mg 3%
Sodium 777mg 32%
Potassium 170mg 4%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 914IU 18%
Vitamin C 1mg 1%
Calcium 92mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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