
Fried Mozzarella Sticks
User Reviews
5.0
36 reviews
Excellent

Fried Mozzarella Sticks
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Make your own fried mozzarella sticks with this easy recipe! Try dipping them in marinara sauce or ranch dressing.
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Ingredients
- 1 pound mozzarella cheese cut into strips (or string cheese cut in half)
- 3 eggs well beaten (with about 2 Tbsp water)
- 1 cup flour
- ¼ cup cornstarch
- 1 cup Italian bread crumbs
- 1 teaspoon garlic salt
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Instructions
- Mix flour and cornstarch in a medium-sized bowl. Mix bread crumbs and garlic salt in a separate bowl.
- Dip each stick in egg, then roll in flour. Dip in egg again then roll in bread crumbs.
- Place on wax paper and chill for about an hour.
- In a large pan or skillet, heat oil to about 375 degrees (you can also use a deep fryer). Fry chilled cheese sticks in oil until they turn a nice golden brown color.
- Drain on paper towels. Serve with pizza sauce or ranch dressing.
Notes
- To make Mozzarella sticks in an Air Fryer, see directions in the post content.
Nutrition Information
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Calories
323kcal
(16%)
Carbohydrates
27g
(9%)
Protein
18g
(36%)
Fat
15g
(23%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
106mg
(35%)
Sodium
871mg
(36%)
Potassium
117mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
501IU
(10%)
Vitamin C
1mg
(1%)
Calcium
325mg
(33%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 323 kcal
% Daily Value*
Calories | 323kcal | 16% |
Carbohydrates | 27g | 9% |
Protein | 18g | 36% |
Fat | 15g | 23% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 1g | 50% |
Cholesterol | 106mg | 35% |
Sodium | 871mg | 36% |
Potassium | 117mg | 2% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 501IU | 10% |
Vitamin C | 1mg | 1% |
Calcium | 325mg | 33% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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