FROSÉ - FROZEN BERRY ROSÉ

Name: FROSÉ - FROZEN BERRY ROSÉ
Prep time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 1 ml bottle rosé, a darker, bold rosé such as merlot or point noir (the colour will fade as it freezes); 1/2 cup sugar; 1/2 cup water; 8 oz. approx. 2 cups fresh berries (1 cup strawberries, hulled and quartered, and 1 cup raspberries)

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Prep Time
10 mins
Additional Time
1 d
Total Time
10 mins
Servings
6 servings
Course
Drinks
Cuisine
American

FROSÉ - FROZEN BERRY ROSÉ

Christopher Scott

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Rosé just got real fresh. Frozen fresh. Fest your palate with this Strawberry-Raspberry Frosé (frozen wine slushy).

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Ingredients

Servings

1 ml bottle rosé, a darker, bold rosé such as merlot or point noir (the colour will fade as it freezes)
1/2 cup sugar
1/2 cup water
8 oz. approx. 2 cups fresh berries (1 cup strawberries, hulled and quartered, and 1 cup raspberries)