Frozen Peach Bellini
User Reviews
5.0
30 reviews
Excellent
Frozen Peach Bellini
Report
Perfect for brunch or summertime sipping, my frozen Peach Bellini recipe uses just 4 ingredients and takes 5 minutes to make. Includes a frozen option too!
Share:
Ingredients
- 16 oz frozen peach slices (about 3 cups)
- ¼ cup Peach Schnapps
- 1 Tablespoon granulated sugar
- 1 bottle Prosecco or other Sparkling Wine
Instructions
- Combine peaches, schnapps, and sugar in a blender and blend well until mixture is smooth. If the mixture isn't blending nicely, add a few splashes of Prosecco.
- Add Prosecco and blend until everything is well combined.
- Pour and serve.
Equipments used:
Notes
- You can easily make this recipe into a granita if you would like to store it. To do this, just follow the recipe instructions and pour ingredients into a 13x9 pan and cover. Freeze, stirring well with a fork once an hour for 3 hours. It will keep covered in your freezer for several weeks, a great frozen treat to have on hand during the summer!
Nutrition Information
Show Details
Serving
1drink
Calories
137kcal
(7%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
8mg
(0%)
Potassium
250mg
(7%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
251IU
(5%)
Vitamin C
5mg
(6%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6drinks
Amount Per Serving
Calories 137 kcal
% Daily Value*
| Serving | 1drink | |
| Calories | 137kcal | 7% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 8mg | 0% |
| Potassium | 250mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 251IU | 5% |
| Vitamin C | 5mg | 6% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
Other Recipes
You'll Also Love
