Frozen Raspberry Prosecco Sangria Recipe
User Reviews
5
Frozen Raspberry Prosecco Sangria Recipe
Description
The Frozen Raspberry Prosecco Sangria combines vodka and frozen raspberries and blueberries blended with simple syrup and ice until smooth. Prosecco is added gradually to maintain the sparkling texture while blending everything into a creamy frozen drink. This method produces a unique sangria variant with a slushy consistency rather than the traditional stirred or chilled drink.
The flavor profile is a blend of tart berries and the dry, bubbly prosecco, balanced by the sweetness of simple syrup. Fresh mint and raspberries garnish the glasses, adding an aromatic touch and enhancing the drink's presentation.
For a traditional non-frozen version, fresh fruit can replace frozen, and a lemon-lime soda like Sprite or 7 Up is mixed in with the alcohol and served over large ice cubes. This flexibility allows variation depending on the preferred texture and presentation.
Ingredients
- 1 cup vodka
- 1 bottle prosecco
- 6 oz blueberries frozen
- 6 oz raspberries frozen
- 3 oz simple syrup
- 2 cups ice
- Berry for garnish, extra
Instructions
- Add the vodka, frozen blueberries, raspberries, simple syrup and ice to a blender.
- Blend on high until smooth.
- Gradually add the prosecco in and continue to blend until smooth.
- Pour into wine glasses and garnish with fresh mint and raspberries. Enjoy!
Notes
- To serve a traditional non-frozen sangria, use fresh fruit and add lemon-lime soda, then serve over large ice cubes.
- The frozen version utilizes blending for a slushy texture, ideal for warm weather.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 403 kcal
% Daily Value*
| Serving | 1cocktail | |
| Calories | 403kcal | 20% |
| Carbohydrates | 100g | 33% |
| Protein | 1g | 2% |
| Sodium | 1mg | 0% |
| Potassium | 97mg | 2% |
| Fiber | 4g | 16% |
| Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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