Garden Caprese Stacks

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Garden Caprese Stacks

A garden fresh caprese stack with creamy mozzarella, crunchy cucumbers, fragrant basil, and vine ripened tomatoes, with drizzled balsamic glaze.

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Ingredients

Servings
  • 2 tomato sliced, Campari
  • 4-8 basil fresh leaves
  • ½ cucumber a whole
  • 8 ounces fresh mozzarella
  • balsamic glaze

Instructions

  1. Slice mozzarella into 8 slices
  2. Slice cucumber and tomato, you need 8 slices of each
  3. Layer mozzarella, fresh basil, a slice of cucumber, a slice of tomato
  4. Drizzle balsamic glaze or reduction over the top
  5. Serve immediately.
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