Garlic Parmesan Roasted Potatoes
User Reviews
4.9
81 reviews
Excellent
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Prep Time
10 mins
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Cook Time
30 mins
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Total Time
40 mins
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Servings
6 servings
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Course
Side Dish
Garlic Parmesan Roasted Potatoes
Report
These Garlic Parmesan Roasted Potatoes are halved red potatoes tossed with olive oil, minced garlic, and herbs including thyme, oregano, and basil, then coated with freshly grated Parmesan cheese. Oven-roasting at 400°F crisps the exterior while keeping the inside tender. Finishing with melted butter and parsley adds richness and a fresh herbal note to complement the savory garlic and cheese crust.
Description
Garlic Parmesan Roasted Potatoes use red potatoes cut in half and seasoned with olive oil, minced garlic, and a blend of dried herbs such as thyme, oregano, and basil. Parmesan cheese is added before roasting, forming a golden crust as the potatoes bake at 400 degrees Fahrenheit. This high heat roasting crisps edges and deepens flavor, while maintaining a soft center.
After 25 to 30 minutes, the potatoes are pulled from the oven and stirred with butter to add smooth richness. A garnish of chopped parsley adds a pop of color and fresh bite. These potatoes are best served immediately to enjoy their crisp exterior and tender interior texture.
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Ingredients
- 3 pounds potato halved, red
- 2 tablespoons olive oil
- 5 cloves garlic minced
- 1 teaspoon thyme dried
- ½ teaspoon oregano dried
- ½ teaspoon basil dried
- ⅓ cup Parmesan Cheese freshly grated
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 2 tablespoons butter unsalted
- 2 tablespoons parsley chopped leaves
Instructions
- Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and pepper, to taste. Gently toss to combine.
- Place into oven and bake for 25-30 minutes, or until golden brown and crisp. Stir in butter until melted, about 1 minute.
- Serve immediately, garnished with parsley, if desired.
Genuine Reviews
User Reviews
Overall Rating
4.9
81 reviews
Excellent
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