Gebratene Maultaschen (Fried Maultaschen with Egg)
User Reviews
5.0
39 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
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Servings
4
-
Calories
487 kcal
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Course
Main Course
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Cuisine
German
Gebratene Maultaschen (Fried Maultaschen with Egg)
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A favorite in the Swabia region of southern Germany, my Mutti and Oma regularly made this and it remains one of my favorite German dishes. Browned in butter with eggs and herbs, these Gebratene Maultaschen are utterly delicious!
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Ingredients
- 1 pound Maultaschen (click link for recipe), cut into 1/2 inch slices
- 3 tablespoons butter
- 4 large eggs , whisked
- 2 tablespoons chopped parsley, chives, green onions, or combination
- salt and pepper to taste
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Instructions
- Whisk the eggs in a small bowl with some salt and pepper. Whisk in the chopped herbs. Set aside.Heat the butter in a non-stick skillet over medium-high heat and add the Maultaschen, lightly browning them on all sides. Spread them out so they're in a single layer. Pour the egg mixture over the Maultaschen and turn the heat down to medium. Let the eggs cook, turning the Maultaschen once the eggs begin to set. Turn them another time or two until the eggs are fully cooked. Serve immediately garnished with some chopped parsley or chives. Gebratene Maultaschen are usually served as a complete meal without any sides, but a leafy green salad is always a nice accompaniment.
Nutrition Information
Show Details
Calories
487kcal
(24%)
Carbohydrates
39g
(13%)
Protein
23g
(46%)
Fat
24g
(37%)
Saturated Fat
11g
(55%)
Cholesterol
315mg
(105%)
Sodium
662mg
(28%)
Potassium
539mg
(15%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
3696IU
(74%)
Vitamin C
15mg
(17%)
Calcium
124mg
(12%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 487 kcal
% Daily Value*
| Calories | 487kcal | 24% |
| Carbohydrates | 39g | 13% |
| Protein | 23g | 46% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 315mg | 105% |
| Sodium | 662mg | 28% |
| Potassium | 539mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 3696IU | 74% |
| Vitamin C | 15mg | 17% |
| Calcium | 124mg | 12% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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