German Chocolate Cake Frosting
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German Chocolate Cake Frosting
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The best delicious German Chocolate Cake Frosting recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this German Chocolate Cake Frosting recipe today!
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Ingredients
- 1 c evaporated milk
- 1 c sugar
- 3 egg yolks
- 1/2 c butter
- 1 c pecan pieces
- 1 1/3 c coconut
- 1 ts vanilla
Instructions
- Cook milk, sugar, egg yolks, butter and vanilla over medium heat.
- Stir constantly until thick.
- Add 1-1/3 cup coconut and 1 cup chopped pecans.
- Beat until thick to put on cake.
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