Get the Recipe: Ninja Foodi Chili

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    287 kcal

  • Course

    Main Course

  • Cuisine

    American

Get the Recipe: Ninja Foodi Chili

This Ninja Foodi chili is so easy, hearty and flavorful! It takes less than 30 minutes from start to finish and comes out perfectly warm and cozy. This pressure cooker chili is great for the whole family and even better as leftovers!

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Ingredients

Servings
  • 1 pound ground beef
  • 4 lices Bacon chopped
  • ½ cup white onion chopped
  • 1 tbsp minced garlic 
  • 28 ounces canned fire roasted tomatoes
  • 1 cup tomato sauce
  • 1 tbsp cumin
  • 1 tsp paprika
  • 1 tsp basil
  • ½ tsp cayenne pepper optional
  • salt to taste
  • pepper to taste
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Instructions

  1. First, press sauté on Ninja Foodi. Add ground beef, chopped bacon, and chopped onion to pot.
  2. Sauté on high for 5 minutes, stirring occasionally to prevent burning and to break apart ground beef.
  3. Press cancel. Drain excess grease from pot.
  4. Add all remaining ingredients to the pot. Stir to combine.
  5. Secure lid and move top valve to sealing. Pressure cook on high for 10 minutes.
  6. Once timer goes off, carefully move top valve to venting to release pressure manually.
  7. Finally, ladle chili into bowls and serve with desired toppings.

Notes

  • Any ground meat works!  Ground chicken, pork, and turkey are all great options.
  • This chili is between mild and medium.  See blog post above for ideas to make it more or less spicy.
  • Feel free to adjust seasonings and spices to suit your taste.
  • Once timer goes off, use an oven mitt to carefully push valve to venting.  The steam is very hot!
  • Store leftovers in the fridge for up to 4 days.
  • Freeze for up to 1 month if needed.

Nutrition Information

Show Details
Calories 287kcal (14%) Carbohydrates 16g (5%) Protein 26g (52%) Fat 13g (20%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 75mg (25%) Sodium 707mg (29%) Potassium 638mg (18%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 1223IU (24%) Vitamin C 12mg (13%) Calcium 104mg (10%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 287 kcal

% Daily Value*

Calories 287kcal 14%
Carbohydrates 16g 5%
Protein 26g 52%
Fat 13g 20%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 75mg 25%
Sodium 707mg 29%
Potassium 638mg 14%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 1223IU 24%
Vitamin C 12mg 13%
Calcium 104mg 10%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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