Gilled Chicken Wings

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    16 wings

  • Calories

    68 kcal

  • Course

    Appetizer

  • Cuisine

    American

Gilled Chicken Wings

Nothing beats crispy grilled chicken wings! Use my delicious chicken wing rub to flavor them up and then grilled them to crispy, juicy perfection! Game day or any day, these are amazing chicken wings!

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Ingredients

Servings
  • 2 pounds chicken wings tips removed
  • 2 tablespoons chicken wing rub
  • vegetable oil for grilling

Instructions

  1. Pat the chicken wings dry with paper towels and place in a large bowl.
  2. Sprinkle the chicken wing rub on top of the wings and then toss to coat.
  3. Preheat the grill. When the grill is hot, brush and oil the grill.
  4. Add wings and cook, turning occasionally, until skin is crisp and meat is cooked through, 15 to 20 minutes.
  5. Move the chicken out of the flame if there is a flare up at any time!
  6. Once done, remove from the grill and enjoy.

Notes

  • There are usually about 7-8 wings in a pound of chicken wings.

Nutrition Information

Show Details
Calories 68kcal (3%) Protein 6g (12%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 24mg (8%) Sodium 22mg (1%) Potassium 48mg (1%) Vitamin A 45IU (1%) Vitamin C 1mg (1%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 16wings

Amount Per Serving

Calories 68 kcal

% Daily Value*

Calories 68kcal 3%
Protein 6g 12%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 24mg 8%
Sodium 22mg 1%
Potassium 48mg 1%
Vitamin A 45IU 1%
Vitamin C 1mg 1%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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