Gin and Ginger Ale
User Reviews
5.0
3 reviews
Excellent
-
Total Time
5 mins
-
Servings
1
-
Calories
141 kcal
-
Course
Drinks
-
Cuisine
Australian
Gin and Ginger Ale
Report
Gin and Ginger Ale - a zesty cocktail with fresh ginger and lime, then topped off with ginger ale, this is my version of a gin buck.
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Ingredients
- 60 ml gin
- 300 ml ginger ale I use diet ginger ale
- 1 fresh lime wedge
- 2-3 slices of fresh ginger
- ice
Instructions
- Place ice into a glass, then add fresh ginger slices and squeeze in the juice from a fresh lime wedge.
- Top with gin and ginger ale and stir to combine.
- Serve garnished with a fresh slice of lime.
Notes
- *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
- An easy way to peel a knob of fresh ginger is with a teaspoon, then cut off a few slices.
- Can't get your hands on ginger ale? Ginger beer works great too, just keep in mind that it's a stronger ginger flavour than ginger ale.
- I like to keep my gin in the fridge, this helps you achieve a super-cold, crisp cocktail.
Nutrition Information
Show Details
Calories
141kcal
(7%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Calories | 141kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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