Ginger Beer Hibiscus Mocktail
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Servings
2
-
Course
Drinks
Ginger Beer Hibiscus Mocktail
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Ginger Beer Hibiscus Mocktail
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Ingredients
- 125 g (4.4oz) strawberries hulled and sliced
- 3 tbsp lime juice
- 300 ml (1.3cups) sparkling ginger beer
- ice
- 2 tbsp hibiscus syrup
- Juice of 1 passion fruit
- mint leaves
- lime slices for garnish
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Instructions
- Add the strawberries and lime juice into a jug and muddle.
- Then top with the ginger beer.
- Add ice to 2 glasses and divide the mixture between the glasses,
- Split the hibiscus syrup and passion fruit pulp between the glasses and garnish with the mint leaves and lime slices before serving.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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