Ginger Simple Syrup

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    10

  • Calories

    53 kcal

  • Course

    Drinks

Ginger Simple Syrup

An easy ginger simple syrup recipe that works wonders for smokey cocktails.

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Ingredients

Servings
  • 1/2 cup honey
  • 1/2 cup water
  • 3 inches fresh ginger chunk
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Instructions

  1. Peel a 3 inch chunk of ginger and add to a pot on the stove.
  2. Add 1/2 cup of honey and 1/2 cup of water to the pot.
  3. Bring to a boil.
  4. Remove from stove, strain and place in an airtight container in the fridge to cool.

Notes

  • If you want a stronger ginger flavor, leave the chunk of ginger in the airtight container in the fridge overnight instead of removing it and then remove in the morning.
  • You can also sub in sugar instead of honey if desired (although it doesn't work quite as well).

Nutrition Information

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Serving 10g Calories 53kcal (3%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 2mg (0%) Potassium 18mg (1%) Fiber 1g (4%) Sugar 14g (28%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 53 kcal

% Daily Value*

Serving 10g
Calories 53kcal 3%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 2mg 0%
Potassium 18mg 0%
Fiber 1g 4%
Sugar 14g 28%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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