
How To Make Mint Honey Simple Syrup
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3 reviews
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How To Make Mint Honey Simple Syrup
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Delicious Mint Honey Simple Syrup, a much tastier alternative to a white sugar simple syrup! Ahem. It's also perfect in mojitos!!!
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Ingredients
- 1/4 cup water
- 1 cup honey
- 7 leaves large fresh mint
Instructions
- Combine all ingredients in a small saucepan. Smash the mint with a spoon against the side of the pot to release the oils.
- Bring to a simmer; continue to simmer for 5 minutes.
- Remove from the heat.
- Remove the mint leaves (strainer or other) and pour syrup into a glass container.
- Refrigerate and use!
Nutrition Information
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Calories
64kcal
(3%)
Carbohydrates
17g
(6%)
Sodium
1mg
(0%)
Potassium
11mg
(0%)
Sugar
17g
(34%)
Vitamin C
0.1mg
(0%)
Calcium
1mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 64 kcal
% Daily Value*
Calories | 64kcal | 3% |
Carbohydrates | 17g | 6% |
Sodium | 1mg | 0% |
Potassium | 11mg | 0% |
Sugar | 17g | 34% |
Vitamin C | 0.1mg | 0% |
Calcium | 1mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
4.0
3 reviews
Good
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