Gingerbread Muffins

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    12

  • Calories

    238 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Gingerbread Muffins

These delicious Gingerbread Muffins are such a treat to make for any occasion!

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Ingredients

Servings
  • ½ cup coconut oil
  • ¼ cup molasses
  • ½ cup real maple syrup
  • ½ cup plain greek yogurt
  • 1 large egg
  • ½ cup milk
  • 1 teaspoon ground ginger
  • 1 ½ cups all purpose flour
  • 1 cup whole wheat pastry flour
  • 2 teaspoons cinnamon
  • 1 ½ teaspoons baking soda
  • ½ teaspoon salt
  • Turbinado sugar for topping
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Instructions

  1. Preheat the oven to 375 degrees.
  2. Grease a muffin tin with coconut oil or butter.
  3. Melt the coconut oil in the microwave for a 30-45 seconds to liquify.
  4. In a small bowl, mix the melted coconut oil and molasses together.
  5. In a microwave safe mixing bowl, mix the egg, maple syrup, greek yogurt , milk, and ginger.
  6. Microwave this mixture for about 30 seconds to warm it up to approximately room temperature. (you also want to keep the coconut oil from hardening)
  7. Then, add the coconut oil and molasses mixture to this mixture and combine.
  8. Add the flours, cinnamon, baking soda, and salt and mix slightly to combine.
  9. Scoop batter evenly into the muffin tin.
  10. Sprinkle the top of each muffin with turbinado sugar.
  11. Bake for 18-20 minutes or until tops are firm to the touch.
  12. Cool slightly.

Nutrition Information

Show Details
Serving 1muffin Calories 238kcal (12%) Carbohydrates 34g (11%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 8g (40%) Cholesterol 1mg (0%) Sodium 245mg (10%) Potassium 211mg (6%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 15IU (0%) Calcium 59mg (6%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 238 kcal

% Daily Value*

Serving 1muffin
Calories 238kcal 12%
Carbohydrates 34g 11%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 8g 40%
Cholesterol 1mg 0%
Sodium 245mg 10%
Potassium 211mg 4%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 15IU 0%
Calcium 59mg 6%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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