Gooey Pecan Pie Bars

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Chill Time

    20 mins

  • Total Time

    1 hr 30 mins

  • Servings

    24

  • Calories

    295 kcal

  • Course

    Dessert

  • Cuisine

    American

Gooey Pecan Pie Bars

These Gooey Pecan Pie Bars with Shortbread Crust are the perfect take on classic pecan pie. They're made with a soft, buttery shortbread crust layered with a sweet, gooey, golden filling and finished with crunchy pecans. These pecan pie squares are made with just a few pantry staples and take just 10 minutes to prep.

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Ingredients

Servings

For the shortbread crust

  • 2 cups all purpose flour
  • 1 cup brown sugar packed
  • 1 cup butter softened

For the pecan pie filling

  • 5 eggs
  • 1 cup dark corn syrup
  • cup sugar
  • 1 tsp vanilla
  • tsp salt
  • cups chopped pecan
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Instructions

For the shortbread crust

  1. Preheat oven to 350˚F.
  2. Line a 9x13 inch baking pan with parchment, or grease bottom and sides of pan.
  3. In a medium mixing bowl, combine butter, flour and brown sugar together.
  4. Press mixture into the pan, bake for 12-15 minutes, then remove from oven and set aside.

For the pecan pie filling

  1. While crust is baking, blend eggs, corn syrup, sugar, vanilla and salt until well combined. I like to use an electric mixer to make it fast, but you can also easily do this by hand. Then, stir in pecans and pour pecan mixture over crust.
  2. Reduce the oven to 275° and bake for 45-50 minutes, or until filling is set.
  3. Allow the Pecan Pie Bars to cool completely, then cut into bars.

Notes

  • How to Store: 
  • To save leftovers, place in an airtight container and store:
  • How to Scale: This recipe is made in a 9x13" baking pan and yields 24 pecan pie squares. It can be easily halved and made in an 8x8 baking pan for a smaller amount. 
  • in the refrigerator for 3-4 days
  • in the freezer for up to 3 months

Nutrition Information

Show Details
Serving 1bar Calories 295kcal (15%) Carbohydrates 35g (12%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Monounsaturated Fat 7g Trans Fat 0.3g Cholesterol 54mg (18%) Sodium 111mg (5%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 26g (52%) Vitamin A 292IU (6%) Vitamin C 0.1mg (0%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 295 kcal

% Daily Value*

Serving 1bar
Calories 295kcal 15%
Carbohydrates 35g 12%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 54mg 18%
Sodium 111mg 5%
Potassium 91mg 2%
Fiber 1g 4%
Sugar 26g 52%
Vitamin A 292IU 6%
Vitamin C 0.1mg 0%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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