Grapefruit Smoothie

User Reviews

5

26 reviews
Excellent
  • Prep Time

    2 mins

  • Total Time

    2 mins

  • Servings

    2 servings

  • Calories

    211 kcal

  • Course

    Breakfast, Drinks

  • Cuisine

    British

Grapefruit Smoothie

Report
This Grapefruit Smoothie blends fresh grapefruit juice with frozen pineapple chunks, banana, Greek yogurt, and almond milk to produce a creamy and tangy beverage. Sweetened lightly with maple syrup and chilled with ice, it offers a refreshing, slightly tart flavor suitable for a nutritious snack or light breakfast. The combination of fruits and yogurt creates a smooth texture with a bright citrus note.

Description

The Grapefruit Smoothie recipe starts by combining fresh grapefruit juice with frozen pineapple chunks and ripe banana, which adds natural sweetness and creaminess. Greek yogurt contributes protein and thickness, while almond milk creates a dairy-free liquid base. A touch of maple syrup enhances sweetness without overpowering the citrus tones. Blending with ice chills and thickens the smoothie, making it refreshing and satisfying.

The tartness of grapefruit is balanced by the tropical sweetness of pineapple and smoothness of banana and yogurt. This mixture yields a bright and creamy drink, both invigorating and cooling. The smoothie can be easily customized by adding ingredients like avocado for healthy fats or ginger for a spicy aromatic note.

When using whole grapefruit, removing the pith is important to avoid bitterness. Leftover smoothie should be shaken or re-blended before serving to restore its consistency. Small additions like apple cider vinegar can enhance fruit sweetness subtly.

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Ingredients

Servings
  • 1 grapefruit juice only
  • 150 g pineapple chunks frozen
  • 200 g ice
  • 1 banana
  • 1 tablespoon maple syrup
  • 3 tablespoon Greek yogurt
  • 200 ml almond milk

Instructions

  1. Put all of the ingredients into a blender jug.
  2. Blend until smooth.

Notes

  • Remove as much pith as possible from grapefruit to prevent bitterness if using whole fruit.
  • Add avocado or nut butter for creaminess and healthy fats.
  • A little grated ginger can add a flavorful kick to the smoothie.
  • Leftover smoothie can be shaken or briefly re-blended before serving to refresh texture.
  • A small amount of apple cider vinegar can enhance the fruit's natural sweetness.

Nutrition Information

Show Details
Serving 1portion Calories 211kcal (11%) Carbohydrates 47g (16%) Protein 5g (10%) Fat 2g (3%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 154mg (6%) Potassium 500mg (11%) Fiber 5g (20%) Sugar 34g (68%) Vitamin A 1561IU (31%) Vitamin C 52mg (58%) Calcium 211mg (21%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 211 kcal

% Daily Value*

Serving 1portion
Calories 211kcal 11%
Carbohydrates 47g 16%
Protein 5g 10%
Fat 2g 3%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 154mg 6%
Potassium 500mg 11%
Fiber 5g 20%
Sugar 34g 68%
Vitamin A 1561IU 31%
Vitamin C 52mg 58%
Calcium 211mg 21%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

26 reviews
Excellent

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