Greek Chicken Kabobs
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4.8
60 reviews
Excellent
Greek Chicken Kabobs
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Easy & delicious Greek chicken kabobs made with a yummy, zesty Greek marinade, red onion and three different types of bell peppers. Make these Greek chicken kabobs on the grill or in the oven and serve them with a homemade Greek yogurt tzatziki sauce! The perfect summer meal.
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Ingredients
- FOR THE CHICKEN:
- 1 pound boneless skinless chicken breast
- 2 tablespoons lemon juice (from about half a lemon)
- 2 tablespoons red wine vinegar
- 2 tablespoons extra virgin olive oil
- ½ teaspoon garlic powder (or 3 cloves minced garlic)
- 1 teaspoon Dijon mustard
- ½ teaspoon dried oregano
- 1/2 teaspoon salt
- freshly ground black pepper
- For the kabobs:
- 1 red bell pepper
- 1 yellow bell pepper
- 1 green bell pepper
- 1 red onion
Instructions
- Cut chicken into cubes, about 1 1/2 inches long, then place them in a large bowl. Add olive oil, lemon juice, red wine vinegar, dijon mustard, garlic powder, oregano, salt and pepper. Mix chicken together and let marinate in refrigerator for 15-30 minutes
- While chicken is marinating, cut red bell pepper, green bell pepper, yellow bell pepper and red onion into 2x2 inch pieces (to be skewered).
- Preheat grill to medium-high heat.
- Place peppers, onions and chicken pieces onto a skewer, leaving a small space in between each ingredient and alternating ingredients as desired. You should be able to get about 8 skewers total.
- Grill skewers for 8-10 minutes on each side, or until meat is cooked through and vegetables are tender.
- Serve kabobs with tzatziki sauce and whatever else you’d like (potatoes, rice, quinoa are all great options). Serves 4, 2 kabobs each.
Notes
- If using wooden skewers, make sure to soak them for 15 minutes before cooking; this is to prevent burning in the oven or on the grill.
- See the full post for instructions on how to cook these kabobs in the oven.
Nutrition Information
Show Details
Serving
2kabobs
Calories
213cal
(11%)
Carbohydrates
9.8g
(3%)
Protein
24.8g
(50%)
Fat
9.7g
(15%)
Saturated Fat
1.5g
(8%)
Fiber
2g
(8%)
Sugar
3.4g
(7%)
Nutrition Facts
Serving: 8kabobs
Amount Per Serving
Calories 213 kcal
% Daily Value*
| Serving | 2kabobs | |
| Calories | 213cal | 11% |
| Carbohydrates | 9.8g | 3% |
| Protein | 24.8g | 50% |
| Fat | 9.7g | 15% |
| Saturated Fat | 1.5g | 8% |
| Fiber | 2g | 8% |
| Sugar | 3.4g | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
60 reviews
Excellent
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