Green Bean Casserole with Bacon
User Reviews
4.0
123 reviews
Good
Green Bean Casserole with Bacon
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Green Bean Casserole is a staple at holiday dinners! This homemade version is simple enough to make and tastes so much better than the canned soup version. Plus, there's bacon!
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Ingredients
- 4 slices Bacon diced
- 2 cloves garlic minced
- 3 tablespoons flour
- 1 1/4 cups whole milk
- 4 14.5 ounce cans French style green beans drained
- 1 teaspoon ground pepper
- 1/2 teaspoon salt
- 1 cup French fried onions divided
- 1 cup grated cheddar
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Instructions
- Preheat oven to 350 degrees.
- Add the bacon to a large skillet over medium heat and fry until crisp.
- Add the garlic and cook, stirring constanty, for one minute.
- Whisk in the flour until smooth and creamy.
- Whisk in the milk and continue cooking, whisking constantly, until the mixture has thickened to the consistency of a gravy.
- Add the drained green beans to a large mixing bowl and pour the bacon mixture over the top. Add salt, pepper, and half of the fried onions. Stir well to combine.
- Spread into a greased 9x9 baking dish. Sprinkle the top with cheddar.
- Bake for 35 minutes. Sprinkle the remaining onions over the top of the casserole and continue baking for 5 minutes.
- Serve immediately.
Notes
- This recipe easily doubles. Double all ingredients and bake as directed in a 9x13 baking dish.
- Swap the salt for a dash of soy sauce if preferred.
Nutrition Information
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Calories
236kcal
(12%)
Carbohydrates
19g
(6%)
Protein
9g
(18%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Cholesterol
25mg
(8%)
Sodium
391mg
(16%)
Potassium
459mg
(13%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
1425IU
(29%)
Vitamin C
21.9mg
(24%)
Calcium
212mg
(21%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 236 kcal
% Daily Value*
| Calories | 236kcal | 12% |
| Carbohydrates | 19g | 6% |
| Protein | 9g | 18% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 25mg | 8% |
| Sodium | 391mg | 16% |
| Potassium | 459mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
| Vitamin A | 1425IU | 29% |
| Vitamin C | 21.9mg | 24% |
| Calcium | 212mg | 21% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
123 reviews
Good
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