Greggs Chicken Bake Recipe
User Reviews
4.2
81 reviews
Good
Greggs Chicken Bake Recipe
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Greggs Chicken Bake Recipe, a delicious chicken pasty made with golden and flaky puff pastry, and chicken chunks cooked in a creamy white sauce. So easy to make at home with a few simple ingredients.
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Ingredients
- 2 chicken breasts
- 1 cup chicken stock/broth
- 2 tablespoon cream cheese
- 3 tablespoon double cream
- 2 tablespoon cornflour (corn starch)
- ¼ teaspoon salt
- ⅛ teaspoon ground black pepper
- ½ teaspoon dried mixed herbs
- 1 ready-rolled puff pastry
- 1 tablespoon vegetable oil
- 1 egg for brushing the pasties
Instructions
- Cut the chicken breasts into chunks and season with salt and pepper.
- Heat up the oil in a pan, add the chicken pieces and fry on each side for 2-3 minutes until cooked through and golden brown.
- Pour in the chicken stock, cream cheese and double cream (make sure they are at room temperature otherwise they will curdle) and bring to a boil.
- Mix the cornflour with 2 tablespoons of cold water, and add it to the pan.
- Stir well until you get a thick sauce.
- Add the dried herbs, and check if the chicken needs any more seasoning.
- Remove from the heat and leave to cool completely.
- Roll out the puff pastry, and cut it into 6 rectangles.
- Scoop out about one tablespoon and a half of the filling onto each rectangle, fold over, then use a fork to seal well the edges.
- Beat the egg well, and brush each pasty with it.
- Use a fork to prick each pasty in a few places - that will allow the steam to escape while baking.
- Bake in the preheated oven at 180 degrees Celsius (350 Fahrenheit) for 20 minutes or until golden.
Notes
- NOTE! Make sure the cream cheese and double cream are at room temperature, otherwise they will curdle. If they are cold, add them to a bowl, add one tablespoon of the hot stock at a time until it reaches the right temperature.
Nutrition Information
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Calories
398kcal
(20%)
Carbohydrates
23g
(8%)
Protein
20g
(40%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Cholesterol
65mg
(22%)
Sodium
362mg
(15%)
Potassium
352mg
(10%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
198IU
(4%)
Vitamin C
1mg
(1%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6pasties
Amount Per Serving
Calories 398 kcal
% Daily Value*
| Calories | 398kcal | 20% |
| Carbohydrates | 23g | 8% |
| Protein | 20g | 40% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 65mg | 22% |
| Sodium | 362mg | 15% |
| Potassium | 352mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 198IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 20mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
81 reviews
Good
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