Grilled Cheese with Tomato
User Reviews
5.0
84 reviews
Excellent
Grilled Cheese with Tomato
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This grilled cheese sandwich is perfectly paired with sliced tomato for a crunchy and fresh sandwich!
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Ingredients
- 4 slices sourdough bread
- 2 tablespoons mayonnaise
- 1 large ripe tomato sliced
- 2 ounces cheddar cheese sliced
- 2 ounces gruyere cheese or mozzarella, shredded
- pinch dried basil
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Instructions
- Slice tomato ¼" thick and sprinkle with 1/4 teaspoon salt. Place on paper towels and let drain 10 minutes.
- Spread mayonnaise over the outside of each slice of bread.
- Place 1 slice of cheddar on each slice of bread. Add tomato slices and basil. Top with gruyere and remaining slice of bread.
- Preheat a small skillet over low heat. Place mayonnaise side down in the skillet.
- Grill until golden, about 4-5 minutes. Flip and grill the other side until golden.
Nutrition Information
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Calories
731
(37%)
Carbohydrates
76g
(25%)
Protein
32g
(64%)
Fat
34g
(52%)
Saturated Fat
15g
(75%)
Cholesterol
72mg
(24%)
Sodium
1039mg
(43%)
Potassium
430mg
(12%)
Fiber
4g
(16%)
Sugar
6g
(12%)
Vitamin A
1375IU
(28%)
Vitamin C
12.5mg
(14%)
Calcium
556mg
(56%)
Iron
5.1mg
(28%)
Nutrition Facts
Serving: 2sandwiches
Amount Per Serving
Calories 731 kcal
% Daily Value*
| Calories | 731 | 37% |
| Carbohydrates | 76g | 25% |
| Protein | 32g | 64% |
| Fat | 34g | 52% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 72mg | 24% |
| Sodium | 1039mg | 43% |
| Potassium | 430mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 6g | 12% |
| Vitamin A | 1375IU | 28% |
| Vitamin C | 12.5mg | 14% |
| Calcium | 556mg | 56% |
| Iron | 5.1mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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