Grilled Lobster Tails
User Reviews
4.4
                                            
                                            39 reviews
                                        
                                    
                                        Good
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
18 mins
 - 
                        Servings
2 lobster tails
 - 
                        Calories
211 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Grilled Lobster Tails
															
																
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													Bursting with buttery garlic flavor and so easy to prepare - these grilled lobster tails are a simple seafood dinner that is a total showstopper!
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                                Ingredients
- 2 lobster tails
 - 1 ½ tablespoon butter divided
 - pinch celtic sea salt
 - 2 tablespoons fresh lemon juice
 - 1 teaspoon garlic powder
 - 1 teaspoon smoked paprika
 - ½ teaspoon white pepper
 
Instructions
- Preheat grill to high - 400+ degrees.
 - With sharp kitchen scissors or a knife, carefully cut the top of the lobster tail shell down to the tip of the tail, avoiding the meat. Devein and remove any grit if needed.
 - Carefully pull shell down, so meat looks like it is sitting on top of shell and open.
 - Optional: slide a lemon wedge or two under the lobster meat in between the meat and the tail.
 - In a small pot, combine lemon juice, butter, salt, pepper, garlic, and paprika.
 - Brush butter and herb mixture over lobster tails, reserving half the butter mixture to baste during grilling.
 - Place tails on grill, in the shell. Grill 4 minutes per side, basting with butter as you flip lobster tails to other side on grill.
 - Cook to bright white and opaque, 135-140 degrees Fahrenheit.
 - Remove and serve immediately with drawn butter.
 
											Equipments used:
											
										
									                                Nutrition Information
Show Details
																							
												Serving  
												1g
																																			
												Calories  
												211kcal
																									(11%)
																																			
												Carbohydrates  
												6g
																									(2%)
																																			
												Protein  
												23g
																									(46%)
																																			
												Fat  
												10g
																									(15%)
																																			
												Saturated Fat  
												6g
																									(30%)
																																			
												Polyunsaturated Fat  
												4g
																																			
												Cholesterol  
												99mg
																									(33%)
																																			
												Sodium  
												329mg
																									(14%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																							
										
									Nutrition Facts
Serving: 2lobster tails
Amount Per Serving
Calories 211 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 211kcal | 11% | 
| Carbohydrates | 6g | 2% | 
| Protein | 23g | 46% | 
| Fat | 10g | 15% | 
| Saturated Fat | 6g | 30% | 
| Polyunsaturated Fat | 4g | 24% | 
| Cholesterol | 99mg | 33% | 
| Sodium | 329mg | 14% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
4.4
                                                
                                                39 reviews
                                            
                                        
                                            Good
                                        
                                        
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