Grilled Rib Eye Steak with Parrano Herb Compound Butter

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Chilling Time

    2 hrs

  • Total Time

    2 hrs 22 mins

  • Servings

    4 servings

  • Calories

    937 kcal

  • Cuisine

    Italian

Grilled Rib Eye Steak with Parrano Herb Compound Butter

Parrano and herb in butter on a perfectly grilled steak? Yes, that's summer!

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Ingredients

Servings

For the Parrano Herb Compound Butter

  • ½ cup unsalted butter softened
  • 1 tablespoon finely chopped fresh parsley
  • 1 tablespoon chopped fresh chives
  • 1 garlic clove chopped
  • ¼ cup shredded Parrano Cheese
  • salt and pepper

For the Grilled Rib Eye Steak

  • 4 - 1½-inch-thick rib-eye steaks about 1 pound each
  • salt and pepper
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Instructions

For the Parrano Herb Compound Butter

  1. Mix together all the ingredients in a small bowl and mix together until smooth. Then cover and chill for at least 2 hours to let the Parrano cheese and herbs infused into the butter.

For the Grilled Rib Eye Steak

  1. Season both sides of the rib eyes with plenty of salt and pepper. Heat an indoor or outdoor grill to medium high heat. Grill steaks to desired doneness, about 6 minutes per side for medium-rare, 8 minutes per side for medium. Remove the steaks from the heat, and let rest for 5-10 minutes.
  2. Slice steak to serve, top with spoonful of chilled Parrano Herb Compound Butter, and serve.

Notes

  • Yes, these are BIG steaks! Leftovers are great on top of salads. Be sure and slice those leftovers across the grain so that it is tender and easy to chew.

Nutrition Information

Show Details
Calories 937kcal (47%) Carbohydrates 1g (0%) Protein 71g (142%) Fat 73g (112%) Saturated Fat 37g (185%) Polyunsaturated Fat 3g Monounsaturated Fat 29g Trans Fat 1g Cholesterol 273mg (91%) Sodium 281mg (12%) Potassium 935mg (27%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 926IU (19%) Vitamin C 2mg (2%) Calcium 108mg (11%) Iron 6mg (33%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 937 kcal

% Daily Value*

Calories 937kcal 47%
Carbohydrates 1g 0%
Protein 71g 142%
Fat 73g 112%
Saturated Fat 37g 185%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 29g 145%
Trans Fat 1g 50%
Cholesterol 273mg 91%
Sodium 281mg 12%
Potassium 935mg 20%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 926IU 19%
Vitamin C 2mg 2%
Calcium 108mg 11%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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