Grilled salmon on cilantro pesto noodles
User Reviews
0.0
0 reviews
Unrated
Grilled salmon on cilantro pesto noodles
Report
Whether you're entertaining or relaxing, this recipe hits the spot.
Share:
Ingredients
- 200 g – 300g salmon fillets skinned, pin boned and cut into large chunks (or keep whole)
- 2 Tbsp soy
- 1/2 t sesame oil
- 1/2 tsp finely chopped chilli or ¼ t dried chilli flakes optional
- ½ grated ginger
- 1 Tbsp sunflower oil to fry
- 200 g egg noodles
- 3 Tbsp Pesto Princess Thai Pesto or any other coriander pesto
- Lemon or lime to spritz
- Fresh coriander to garnish
Instructions
- Mix the soy, sesame oil, chilli and ginger together and coat this over the salmon. Allow this to marinate for about ½ an hour.
- Heat the oil in a non stick frying pan and fry the salmon cubes on each side until just cooked through. Or, if you prefer these a little rare, leave them raw on the inside.
- Cook the noodles according to the manufacturers instructions, drain and toss in the pesto.
- Top the noodles with the salmon, spritz with lemon or lime an dgarnish with fresh coriander leaves.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
Lentil Coconut Curry With Cashew-Cilantro Pesto Cucumber Noodles {Vegan + Super Simple}
Indian
5.0
(3 reviews)
Grilled Marinated Tri-Tip Steak Recipe with Red Pepper Cilantro Pesto {Giveaway}
American
5.0
(3 reviews)
