Grilled Corn with Cilantro Cashew Pesto

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    280 kcal

  • Cuisine

    American

Grilled Corn with Cilantro Cashew Pesto

Grilled Corn with Cilantro Cashew Pesto topped with queso fresco is a fresh, salty, and unique spin on mexican street-style corn. Perfect for cookouts or a summer snack!

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Ingredients

Servings
  • 6 ears corn
  • 4 tbsp salted butter melted
  • 1 tsp sea salt
  • ¼ tsp fresh ground pepper
  • ¼ cups unsalted raw cashews
  • 1 bunch cilantro leaves
  • 1 garlic clove grated on a Microplane-style grater
  • Zest of ½ lime
  • ½ teaspoon seeded and finely chopped serrano chile
  • ½ cup plus 2 tablespoons extra-virgin olive oil
  • ½ cup crumbled cotija cheese plus 1/2 cup for topping

Instructions

  1. Pull husks of corn down, without pulling them off, to expose silks.
  2. Remove silk strings from corn.
  3. Pull corn husks back up, and soak in water for 10 minutes.
  4. Preheat grill to high.
  5. Dry the corn then rub with butter and sprinkle with the salt and pepper.
  6. Add corn to grill, cook on high, turning every 5 minutes to grill each side equally and prevent burning.
  7. Gather other ingredients for the pesto, and set up a food processor.
  8. Add cashews to food processor and pulse until finely ground.
  9. Add other ingredients and blend until slightly runny and spreadable.
  10. Taste- add sea salt if needed (the pesto has somewhat salty ingredients, so taste to find the perfect amount before adding in additional salt.)
  11. When corn is soft to the touch, remove from grill and remove husks.
  12. Generously slather pesto on corn, top with crumbled queso fresco.
  13. Serve immediately.

Nutrition Information

Show Details
Serving 1g Calories 280kcal (14%) Carbohydrates 25g (8%) Protein 7g (14%) Fat 19g (29%) Saturated Fat 8g (40%) Polyunsaturated Fat 10g Cholesterol 30mg (10%) Sodium 853mg (36%) Fiber 3g (12%) Sugar 6g (12%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 280 kcal

% Daily Value*

Serving 1g
Calories 280kcal 14%
Carbohydrates 25g 8%
Protein 7g 14%
Fat 19g 29%
Saturated Fat 8g 40%
Polyunsaturated Fat 10g 59%
Cholesterol 30mg 10%
Sodium 853mg 36%
Fiber 3g 12%
Sugar 6g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

6 reviews
Excellent

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