Grilled Summer Cobb Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6 servings

  • Calories

    270 kcal

  • Course

    Salad, Dinner

  • Cuisine

    American

Grilled Summer Cobb Salad

Yes - grilled lettuce! I love to grill out all summer long and salad is no exception.

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Ingredients

Servings
  • Olive oil for brushing
  • 1 bunch scallions
  • 1 pint cherry tomatoes
  • 1 corn on the cob
  • 4 baby romaine heads of lettuce cleaned, trimmed and cut in half lengthwise
  • 1 avocado cut into 1-inch pieces
  • ½ cup mint leaves
  • Flaky sea salt
  • crumbled goat cheese

For the vinaigrette

  • 1 lemon juiced
  • 2 teaspoons red wine vinegar
  • cup olive oil
  • 1 tablespoon minced shallot
  • 2 cloves garlic minced
  • Coarse salt and freshly cracked black pepper to taste
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Instructions

  1. Prepare a grill for medium-high heat.
  2. Brush the lettuce, scallions, tomatoes and corn with olive oil.
  3. Place the romaine lettuce, cut side down onto the grill and let cook for 4 minutes. Remove once the lettuce is slightly charred and transfer to a serving platter.
  4. Grill scallions and tomatoes in a grill basket, turning occasionally, until charred in spots and tomatoes begin to split, 6–8 minutes. Transfer to a cutting board and slice scallions into small pieces. Grill the corn until just lightly golden. Remove from grill and cut off the cob.
  5. Add the scallions, tomatoes, corn, cut avocado and mint to the grilled romaine platter. Drizzle with the vinaigrette and sprinkle with the goat cheese and sea salt. Serve as needed.

Notes

  • This is beautiful when you serve up two halves of baby romaine to each guest and top it with the amazing chopped Cobb ingredients!

Nutrition Information

Show Details
Calories 270kcal (14%) Carbohydrates 26g (9%) Protein 8g (16%) Fat 19g (29%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 12g Trans Fat 0.002g Sodium 50mg (2%) Potassium 1473mg (42%) Fiber 13g (52%) Sugar 9g (18%) Vitamin A 37016IU (740%) Vitamin C 51mg (57%) Calcium 170mg (17%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 270 kcal

% Daily Value*

Calories 270kcal 14%
Carbohydrates 26g 9%
Protein 8g 16%
Fat 19g 29%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 12g 60%
Trans Fat 0.002g 0%
Sodium 50mg 2%
Potassium 1473mg 31%
Fiber 13g 52%
Sugar 9g 18%
Vitamin A 37016IU 740%
Vitamin C 51mg 57%
Calcium 170mg 17%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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